About Us

 The name "Treasured Treats Bakery" combines the names Teresa and Trent, representing the cherished bond with my son, who is my treasure. Baking and bringing happiness to people through my cookie treats is my passion, and it's a labor of love that I wholeheartedly enjoy. 

 I've always possessed a passion for decorating and crafting beautiful arrangements. From woodworking to creating handcrafted custom cabinets, I've honed my artistic skills over the years. Today, I'm thrilled to channel my talents into designing and decorating exquisite sugar cookies that will add a touch of artistry to your special event. Welcome to a world where creativity and baking come together to make your occasions truly remarkable! 

Are you searching for the perfect treat to add a sweet touch to your special moments? Look no further! At Treasured Treats, we specialize in crafting custom-made order cookies that will elevate any event. Whether you're celebrating a bachelorette party, a birthday, a graduation, or any other occasion you can think of, we've got you covered.

Our artisanal sugar cookies are carefully handcrafted to match your unique vision, and they taste as incredible as they look. Each cookie is a work of art, made with the utmost attention to detail, and baked to perfection.

Don't forget to check out our gallery of specially made-to-order cookies, where you'll find inspiration for your next event or celebration. Our designs are as diverse as your imagination, and we take pride in bringing your cookie dreams to life.

Ready to place an order or have questions? Feel free to get in touch with us. You can call or text at (507) 313-0663. We can't wait to work with you and create the most delectable sugar cookies that will leave a lasting impression on your guests.

Let Treasured Treats add a touch of sweetness to your special moments – one cookie at a time!

I am licensed with the state of Minnesota under the Cottage food law.  Although my product is not by law inspected by the state, I do possess a Bachelor of Science degree in Food Science and have extensive knowledge in food safety and kitchen sanitation.

All cookies are made to order fresh and decorated within days of the event to provide the freshest product.  No raw eggs are used in my royal icing recipe, instead a merengue powder is used to ensure a shelf stable product, which needs no refrigeration.

All ingredients used will be listed on an exterior packaging label.

MN cottage laws allow me to make this product in my home kitchen - hence I cannot guarantee a nut/egg/milk or wheat free baking environment.